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Homemade Nama (Fresh) Udon Noodles

Simple, traditional and healthy Japanese noodles. Serve hot or cold.

Author: BloodySundayAlchemistHana

Liver Tarragon

This is a delicious way to serve liver. The tarragon vinegar and lemon enhance the flavor of the liver. It's a pleasant change from liver with onions and bacon. It is also very eye-appealing.

Author: MARILYN PERZIK

Sweet Potato Casserole II

Mmmmmm! Sweet potatoes topped with creamy marshmallows.

Author: Allrecipes

Sweet Potato Casserole II

Mmmmmm! Sweet potatoes topped with creamy marshmallows.

Author: Allrecipes

Beef Tenderloin With Roasted Shallots

The shallot sauce takes some time, but is well worth the trouble. This is definitely a company dish, and the recipe doubles well for a larger party. Serve with a green salad and roasted vegetables.

Author: Allrecipes Member

Super Cereal

For the little ones that are either teething or don't have enough teeth this cereal is nice and mushy but sticks to a spoon very well. It's easy to eat and tasty. If my toddler is any judge, it's scrumptious,...

Author: Heather Heath

Squirrel's Great Beef Steak

My friends request this flavorful marinade every time they come over for a barbeque! This is enough to make one steak. Increase the recipe for a crowd!

Author: Allrecipes Member

Beef Bourguignon III

This easy recipe is a firm favorite in my family for years now.

Author: cheap chef

Slow Cooker Wieners in Wiener BBQ Sauce

This makes a great appetizer for parties, or a main dish for the hot dog lovers in your family. Serve with French fries, all the fixings, and a cold, crisp salad.

Author: CLAYCO

Hawaiian Loco Moco

I ate this at a sports bar/cafe on the big island of Hawaii. This is a local dish served many ways, but this version is my favorite. They usually make it with SPAM®. Also you can make this using leftover...

Author: INA

Fried Plantains

Fried plantains are a traditional treat in many parts of the world. Try them once and you'll be hooked. Overly ripe plantains work best for this recipe.

Author: Donna

Maple Lemon Tofu

A version of this recipe circulates online as Matthew's Delicious Tofu. It has ginger and less lemon. I like it better the way I make it. It's one of the few dishes where I use lemon juice but not the...

Author: benandbirdy

Vanilla Almond Milk

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Author: foodelicious

Ki See Ming

This is a family recipe that comes from Australia. It is quick and filling for cold winter days. Excellent served with rice or slices of French bread and butter.

Author: Kattjovi

Roast Pheasant

This is a quick simple recipe for fresh pheasant that has a very autumn feel to it. It is very good with potatoes, carrots and seasonal squash (I like acorn squash) diced and roasted in the pan with it....

Author: kelly13jane

Air Fryer Corn Dogs

Air fryer corn dogs may not be as uniform as the deep-fried version but they are much better for you and fun to make.

Author: Soup Loving Nicole

Veal Oscar

Sauteed veal medallions with crab and asparagus, topped with a cheese sauce. You can use a combination of cheeses instead of just cheddar, or even a store bought cheese sauce to save time.

Author: Bobbi

Silvia's Sloppy Joes

This is a cheap and easy sloppy joe recipe. My mom makes it and everyone loves it. People are constantly asking her for the recipe. Serve on buns.

Author: BENANDREE

Fancy Franks

This easy and cheap recipe dresses up hot dogs--perfect for kids, get-togethers, and picnics. As long as you keep an eye on them, these also cook up perfectly under a broiler.

Author: Marie

Best Barbecued Beef

If the French had colonized The Wild West, barbecue might taste more like this broiled top round.

Author: MARBALET

Vegan Cauliflower Alfredo

A great creamy dish that can be served alone or as a side dish. Full of nutrients and extremely healthy.

Author: My Healthy Kitchen

Black Eyed Peas and Tortillas

Simple, rich, and mildly spicy dish of black-eyed peas served in flour tortillas.

Author: Brian C. Ivers

Baked Sweet Potato Wedges

Best eaten at room temperature. Originally submitted to ThanksgivingRecipe.com.

Author: Allrecipes Member

Baileys à la French Toast

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Author: Allrecipes Member

Sloppy Junk

My mom used to make this variation of sloppy joes, which our family preferred. It is not for the health conscious, but it is very good. It can be eaten on bread as sandwiches, or served over rice. Top...

Author: R Rife

Open Faced Hot Roast Beef Sandwich

This delicious hot sandwich can be made with either left over roast beef or, in a pinch, with deli roast beef.

Author: ebrunworth

Weeknight Slow Cooker Chuck Roast

I love my weeknight chuck roast that cooks all day in the slow cooker. Just season and add to your slow cooker and when you come home dinner is waiting! All you need to do is add your favorite sides; most...

Author: Cindy Anschutz Barbieri

Weeknight Slow Cooker Chuck Roast

I love my weeknight chuck roast that cooks all day in the slow cooker. Just season and add to your slow cooker and when you come home dinner is waiting! All you need to do is add your favorite sides; most...

Author: Cindy Anschutz Barbieri

Island Kielbasa in a Slow Cooker

My mother gave this recipe to me and it is a big hit at parties and potlucks. You never have to bring home any leftovers!

Author: Allrecipes

Cheesy Beef and Bean Bake

A great recipe for those days when you want a tasty main dish without spending a lot of time in the kitchen.

Author: Allrecipes Member

Mulling Spices for Cider

This delicious mix of spices and fresh lemon zest will liven up your cup of cider. You may mix the spices ahead of time, and add the lemon zest when you are ready to mull the cider.

Author: Bibi

Beef Bourguignon III

This easy recipe is a firm favorite in my family for years now.

Author: cheap chef

Baileys à la French Toast

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Author: Allrecipes Member

Baharat

Baharat is a spice mix used throughout the Arab world to season everything from lentils to meat. There are many variations; this recipe is from my grandmother. It is best to buy all the spices whole and...

Author: Allrecipes Member

90 Second Keto Bread in a Mug

Try keto bread microwaved quickly and easily with only 5 ingredients in 90 seconds! This bread is so tasty and perfect for sandwiches and toast.

Author: Fioa

U.S. Navy Minced Beef On Toast

In the Navy this is served over toast at breakfast.

Author: STILLATIT

Dynamites

These are a classic Rhode Island treat. So delicious in a soft sub-roll with a little salt on top. My toddler loves to dip chips in it too. This can also be cooked in a slow cooker.

Author: AddiesMom6

Rump Roast Au Jus

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Author: Ardith Simon

Kafta (Meat Fingers) with Tahini

It's my mother in law's recipe and hubby's favorite... a dish to remember. Very simple and very tasty served with white rice.

Author: Carol

Veal Forestiere

Breaded veal cutlets with a Marsala mushroom sauce - delicious!

Author: Bobbi

90 Second Keto Bread in a Mug

Try keto bread microwaved quickly and easily with only 5 ingredients in 90 seconds! This bread is so tasty and perfect for sandwiches and toast.

Author: Fioa

Dynamites

These are a classic Rhode Island treat. So delicious in a soft sub-roll with a little salt on top. My toddler loves to dip chips in it too. This can also be cooked in a slow cooker.

Author: AddiesMom6

Honey Mustard Beer Brats

This recipe is very easy and makes delicious bratwurst. My guests always ask for these during football season. You won't be able to get enough onions and peppers in the slow cooker because every time we...

Author: RICOCHETRABBIT

Honey Mustard Beer Brats

This recipe is very easy and makes delicious bratwurst. My guests always ask for these during football season. You won't be able to get enough onions and peppers in the slow cooker because every time we...

Author: RICOCHETRABBIT

Ki See Ming

This is a family recipe that comes from Australia. It is quick and filling for cold winter days. Excellent served with rice or slices of French bread and butter.

Author: Kattjovi

Air Fryer Frog Legs

Crispy air-fried frog legs for a healthier alternative...

Author: Soup Loving Nicole

Chef John's Cloud Eggs

You've probably seen these things blowing up on social media recently, and by recently, I mean like 2 years ago. These are very easy to do, very fun to make, super cool to look at, and very enjoyable to...

Author: Chef John

Roast Suckling Pig

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Author: MissJess

Flaming Burritos

Kids especially love these. They are delicious, fun to make, and require zero clean-up - the perfect camping food! This recipe is based on a tried-and-true Girl Scouts® tradition. Serve with salsa and...

Author: KristenR

Flavored Baking Chips

I put this recipe together out of necessity to make raspberry cheesecake cookies. Raspberry chips were not available in my local stores. Any flavor you desire is possible by changing the extract and food...

Author: SHORECOOK